Place of Origin: United States By Julianne Keskey Ah… pizza. There is much debate as to where this beautiful, disc-shaped heaven originated. Most would say Italy; Naples to be exact. However, back in ancient times the Greeks, Egyptians, Armenians, Israelis, and Babylonians would cook a pizza of sorts. Flat bread was tossed in mud ovens […]
adventure travel
Steamed Swedish Mussels
Place of Origin: Lyckorna, Sweden By Julianne Keskey I arrived home from a fantastic trip to Sweden nearly a week ago and I’m still having night-sweats just thinking about the smell of fresh caught, delicious mussels steaming on an outdoor grill on the sea. If I didn’t have the pictures to prove my experience, I would […]
Hummus
Hummus is an easy to make, versatile, nutritious & delicious staple in my refrigerator. Whether you keep it around for snacking or spreading on sandwiches or wraps, nothing tastes better than homemade when it comes down to this chickpea-based spread.
Adventure Travel: Active, Attractive and Intimate
By Philip Sheldon, CEO Our love affair with travel dates back to Odysseus and farther, but ever since ancient times travelers have been seeking more comforts and an easier road to tread. Yet thousands of years later, we find 21st century travelers gravitating away from the comforts of air-conditioned motor coaches and trading in 500-count […]